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Produced in Sarrabus
South Sardinia
Brief skin maceration that preserves delicate aromas
soft and full-bodied
che porta nel bicchiere tutta la personalità della Sardegna
Indolente Cannonau di Sardegna Riserva 2022 montiprama Produced in SarrabusGRAPES 100% Cannonau GRADATION 15% ORIGIN The vineyards are cultivated on sandy clayey soils, trained with spurred cordon in Sorso (SS). PROCESSING The harvested grapes are cooled using cells. Subsequently, the best bunches are selected and soft destemming is carried out. This is followed by maceration for 15 days at a temperature of 24C. Refines in wooden barrels for 6 months with frequent batonnage and subsequent 12 months in steel. Complete the
